{"id":2042,"date":"2026-05-18T13:39:52","date_gmt":"2026-05-18T13:39:52","guid":{"rendered":"https:\/\/wordpress.cherrychapters.com\/softboilstories\/?p=2042"},"modified":"2026-05-18T13:39:53","modified_gmt":"2026-05-18T13:39:53","slug":"coxinha-brazilian-chicken-croquettes-thatll-make-you-samba","status":"publish","type":"post","link":"https:\/\/wordpress.cherrychapters.com\/softboilstories\/2026\/05\/18\/coxinha-brazilian-chicken-croquettes-thatll-make-you-samba\/","title":{"rendered":"Coxinha (Brazilian Chicken Croquettes That&#8217;ll Make You Samba)"},"content":{"rendered":"\n<p>Coxinha means &#8220;little thigh,&#8221; and one bite explains why. These Brazilian street food icons are shaped like chicken legs, filled with savory shredded chicken and melty catupiry cheese, then fried until they look like golden teardrops of joy.<\/p>\n\n\n\n<p>Yes, they&#8217;re a project. No, it&#8217;s not hard. The dough comes together like a dream, the filling is forgiving, and the crunch is absolutely worth the effort. Make a batch and watch them disappear.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-1024x1024.png\" alt=\"\" class=\"wp-image-2118\" srcset=\"https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-1024x1024.png 1024w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-300x300.png 300w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-150x150.png 150w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-768x768.png 768w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1-1536x1536.png 1536w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112749_5064eb6b-6016-4361-8a4b-978cbc94205e-1.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><em>Makes 20-24 coxinhas.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">For the Filling:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 cups cooked shredded chicken<\/li>\n\n\n\n<li>\u00bd cup chicken broth<\/li>\n\n\n\n<li>\u00bd cup cream cheese or catupiry (Brazilian cream cheese)<\/li>\n\n\n\n<li>\u00bc cup onion, finely chopped<\/li>\n\n\n\n<li>2 cloves garlic, minced<\/li>\n\n\n\n<li>Salt, pepper, parsley to taste<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For the Dough:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 cups chicken broth<\/li>\n\n\n\n<li>2 cups (260g) all-purpose flour<\/li>\n\n\n\n<li>2 tablespoons butter<\/li>\n\n\n\n<li>\u00bd teaspoon salt<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">For Breading + Frying:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 eggs, beaten<\/li>\n\n\n\n<li>1\u00bd cups panko breadcrumbs<\/li>\n\n\n\n<li>Vegetable oil for frying<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-Step Instructions<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Step 1: Make the Filling<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Saut\u00e9 onion and garlic until soft. Add shredded chicken, broth, salt, pepper, and parsley. Cook until liquid absorbs. Cool slightly. Mix in cream cheese.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Step 2: Make the Dough<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a pot, bring chicken broth, butter, and salt to a boil. Add flour all at once. Stir vigorously until dough forms a ball and pulls away from the sides. Remove from heat and let cool slightly.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Step 3: Shape the Coxinhas<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Take a small piece of dough (about 2 tablespoons). Flatten into a disc. Place 1 teaspoon of filling in the center. Seal into a teardrop shape (pointy at one end).<\/li>\n\n\n\n<li>Repeat with remaining dough and filling.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Step 4: Bread the Coxinhas<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Dip each coxinha in beaten egg, then roll in panko.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Step 5: Fry<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Heat oil to 350\u00b0F (175\u00b0C). Fry 4-5 coxinhas at a time for 3-4 minutes until golden brown and crispy.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">Step 6: Serve<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Drain on a wire rack. Serve hot with hot sauce or lime wedges.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Summary<\/h2>\n\n\n\n<p><strong>Prep Time:<\/strong> 45 minutes | <strong>Cook Time:<\/strong> 15 minutes | <strong>Total Time:<\/strong> 1 hour<\/p>\n\n\n\n<p><strong>Yield:<\/strong> 20-24 coxinhas<\/p>\n\n\n\n<p><strong>Difficulty:<\/strong> Medium (shaping takes practice)<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Storage Notes<\/h2>\n\n\n\n<p><strong>Fridge (unfried):<\/strong> Keep breaded coxinhas in the fridge for 1 day. Fry fresh.<\/p>\n\n\n\n<p><strong>Freezer (unfried):<\/strong> Freeze breaded coxinhas on a tray, then bag. Fry from frozen at 350\u00b0F for 4-5 minutes.<\/p>\n\n\n\n<p><strong>Reheat (fried):<\/strong> Air fryer at 350\u00b0F for 5-6 minutes. Never microwave\u2014soggy sadness.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-1024x1024.png\" alt=\"\" class=\"wp-image-2117\" srcset=\"https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-1024x1024.png 1024w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-300x300.png 300w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-150x150.png 150w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-768x768.png 768w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1-1536x1536.png 1536w, https:\/\/cdn.goodlighttravel.com\/sites\/16\/2026\/05\/hf_20260518_112804_4370fd74-69a7-4092-b202-6d216c4ff809-1.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Crispy, teardrop-shaped croquettes filled with creamy shredded chicken and catupiry cheese. Fried to golden perfection. One bite and you&#8217;re in Rio.<\/p>\n","protected":false},"author":1,"featured_media":2114,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[73],"tags":[1707,1705,1709,1708,1706,1704,1710],"class_list":["post-2042","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-quick_meals","tag-brazilian-appetizer","tag-brazilian-coxinha","tag-brazilian-street-food","tag-catupiry-cheese","tag-chicken-croquettes","tag-coxinha","tag-fried-chicken-snack"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Coxinha (Brazilian Chicken Croquettes That&#039;ll Make You Samba) - Soft Boil Stories<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wordpress.cherrychapters.com\/softboilstories\/2026\/05\/18\/coxinha-brazilian-chicken-croquettes-thatll-make-you-samba\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Coxinha (Brazilian Chicken Croquettes That&#039;ll Make You Samba) - Soft Boil Stories\" \/>\n<meta property=\"og:description\" content=\"Crispy, teardrop-shaped croquettes filled with creamy shredded chicken and catupiry cheese. 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